Breakfast

Continental Breakfast Buffet

A selection of freshly baked N.Y. City Bagels, assorted Danish, Muffins, Croissants, Breads and
Muffins will be accompanied by such condiments as Cream Cheese, Flavored Cream Cheese,
assorted Jellies and Butter.  A platter of Sliced Seasonal Fruit, a variety of Fruit Juices, Gourmet
Regular and Decaffeinated Coffee, and an assortment of Teas will complete this meal.

Hearty Breakfast

If you are looking to have a special breakfast, then enjoy Farm-Fresh Scrambled Eggs, Seasoned
Home Fries, cut fresh from Red Bliss Potatoes, and your choice of Crispy Bacon or Breakfast Sausage. 
An assorted platter of Miniature N.Y. City Bagels, Danish and Croissants, will be served with an
assortment of condiments.  A platter of Sliced Seasonal Fruit, a variety of Fruit Juices, Gourmet
Regular and Decaffeinated Coffee, and an assortment of Teas will complete this meal.

A la Carte Selections

Bagels and Kaiser Rolls	Scrambled Eggs
Chocolate Croissants	Pork or Turkey Bacon
Jumbo Plain Croissants	Breakfast Sausage
Ham and Cheese Croissants	Vanilla laced French Toast
Blueberry Scones	Belgian Waffles
Chocolate Chip Scones	Whole Fruit
Fruit Danish	Seasonal Sliced Fruit Platter
Cheese Danish	Fresh Fruit Salad
Honey Pecan Danish	Bottled Fruit Juices
Gourmet Donuts	Gourmet Regular and Decaffeinated Coffee
Yogurt Muffins	Herbal and Green Leaf Teas
Apple Turnovers	Regular and Light Yogurt Varieties
Coffee Cakes and Rings	Yogurt Parfait with Granola
Breakfast Breads	Decadent Freshly Baked Cookies
Granola and Breakfast Bars	Brownie or Blondie Bars

Cold & Hot Selections

Sandwiches and Wraps
Grilled Chicken Caesar Wrap with Roasted Garlic Croutons

Southwestern Turkey Club with Bacon, Pepper Jack Cheese, Lettuce and Tomato topped with a
Green Chili Salsa Mayonnaise

Buffalo Chicken Wrap topped with a Creamy Blue Cheese Spread

Grilled Montréal seasoned Flank Steak with Sharp Cheddar, Lettuce, Tomato and a Horseradish Spread

Greek Chicken Wrap stuffed with Kalamata Olives, Feta Cheese, Tomato, Red Onion and Lettuce,
drizzled with a Lemon-Dill Vinaigrette.

Asian style Crispy Chicken with a Sesame-Slaw, Crispy Noodles and a Thai chili mayo

Marinated Grilled Chicken with Fresh Mozzarella, Roasted Red Pepper, Lettuce and Tomato with a
Pesto Mayonnaise

Black Forest Ham and Swiss Cheese with Caramelized Red Onion, Lettuce, Tomato and a Tangy
Honey Mustard Spread

Barbecue Chicken Sandwich with Grilled Onion, Cheddar Cheese and topped with a
Tangy Barbecue Sauce

Breaded Eggplant and Mozzarella Cheese topped with a Pesto Mayonnaise on Tomato Focaccia

Oven Roasted Roast Beef, Pepper Jack Cheese and a Chipotle Mayonnaise with Lettuce and Tomato

Oven Roasted Turkey Breast with Herb Stuffing, Organic Field Greens and a Cranberry Mayonnaise
on Onion Ciabatta

Classic Turkey Club on a Croissant with Bacon and a Sun-Dried Tomato Aioli

Soperesata, Ham, Genoa Salami, Provolone Cheese and Roasted Red Peppers, drizzled with
Red Wine Vinegar and Extra Virgin Olive Oil

Salads
Field Greens tossed with Dried Cranberry, Glazed Pecans, English Cucumber and Grape Tomatoes
served with a Balsamic Vinaigrette

Fresh Marinated Mozzarella tossed with Hot House Tomatoes in a Pesto Vinaigrette with
Sun-Dried Tomatoes

Classic Caesar Salad tossed with Roasted Garlic Croutons
(may be topped with Pesto Grilled Chicken, Grilled Portobello Mushrooms or Spicy Grilled Jumbo Shrimp)

Asian Chicken Salad with Crispy Chow-Mein Noodles, Mandarin Orange Segments and Grilled
Scallion served with a Sesame Vinaigrette

Roasted Potato Salad tossed with a Sweet Vidalia Onion Vinaigrette

Petite Green Been Salad a la Provençal tossed with Olives, Fresh Tomato, Roasted Garlic and
a Sherry Wine Vinaigrette

Pesto Pasta Salad with Fresh Tomato and Artichoke Hearts

Greek Salad with Kalamata Olives and Ripe Tomatoes drizzled with a Lemon Vinaigrette

Fried Leek and Crab Salad served over Mesclun Greens and tossed with Champagne Vinaigrette
           
Roasted Vegetable and Smoked Mozzarella Cous Cous Salad with an Herb Vinaigrette

Grilled Chicken Cobb Salad with a Buttermilk Home-style Ranch Dressing

Classic Niçoise Salad

Crudité with choice of Dip: Blue Cheese, Indonesian Peanut or Green Goddess

Southwestern Chicken Salad with Crispy Tortilla Strips, Oven Roasted Corn, Marinated Tomato
and served with a Green Chili Salsa

Tortellini Salad with Black Olives, Broccoli and Sun-Dried Tomato in a Creamy
Vidalia Onion Vinaigrette

Appetizers
Bruschetta with Melted Reggiano Parmigiano Crisps

Jumbo Lump Crab and Fresh Herb Tartlettes drizzled with a Citrus Vinaigrette

Shrimp Wontons Squares served with a Thai Chili Sauce

Oriental Glazed Chicken, Barbecued Pork or Blackened Salmon Satays

Maryland Jumbo Lump Crab Cakes served with a Roasted Red Pepper Remoulade

Dijon Herb Crusted Baby Lamb Chops

Cajun Grilled Colossal Shrimp served with a Chipotle Aioli

Goat Cheese and Wild Mushroom Pyhllo Kisses

Hummus accompanied by Grilled Pitas and Lavash

Proscuitto and Shrimp Brochette with a Mango Chutney

Lobster and Scallion Salad served over Blue Corn Tortilla Chips

Assorted Dim Sum and Shu Mai served with a Soy Ginger Dipping Sauce

Assorted Sushi Platter

Santa Fe Chicken Quesadillas with Melted Cheddar and Monterey Jack Cheeses

Grilled Vegetable Platter drizzled with a Balsamic Reduction

Gourmet Cheese and Crudités Platter with a Green Goddess Dipping Sauce

Pasta
Penne tossed with White Beans, Sausage and Baby Spinach in a Roasted Garlic Broth

Penne a la’ Vodka (may be tossed with Pesto Grilled Chicken or Jumbo Shrimp)

Porcini Mushroom Ravioli tossed in a Fresh Thyme and Herb Cream Sauce

Tortellini Carbonara- Cheese Tortellini tossed with Prosciutto and Peas tossed in an Alfredo Sauce

Rigatoni tossed with Fresh Ricotta and a Pesto Cream Sauce
(may be tossed with Pesto Grilled Chicken or Jumbo Shrimp)

Cavatelli and Broccoli tossed with a Roasted Garlic Broth

Shrimp and Scallop Scampi served with Fettuccini

Roasted Vegetables and Sun-Dried Tomatoes in a Light Chicken Broth tossed with Cavatappi

Penne a la’ Pomadoro topped with Freshly Crumbled Gorgonzola

Poultry
Francaised  Breast of Chicken topped with Artichoke Hearts, Sun Dried Tomato and
Roasted Red Pepper in a Basil Infused Chicken Broth

Grilled Chicken Breast and Mushroom Napoleons – Grilled Breast of Chicken topped with
Roasted Portobello Mushroom and Smoked Mozzarella in a Porcini Mushroom Sauce

Frenched Breast of Chicken topped with Caramelized Wild Mushrooms in a
Marsala Wine laced Demi-Glace

Herb Roasted Rotisserie Style Chicken

Roast Duck served with Bing Cherry Sauce

Grilled Breast of Chicken served with a Tropical Fruit Salsa

Chicken Breast stuffed with Julienned Vegetables and Spinach topped with a Fresh Tarragon Sauce

Meats
Cranberry and Asiago stuffed Pork Loin with a Pan Gravy

Marinated Grilled Flank Steak topped with Fried Crispy Onions

Roast Tenderloin served with a Reserve Cabernet Sauce

Center Cut Pork Chop topped with Caramelized Onion and Crumbled Blue with a Red Wine Reduction

Herb Crusted Pork Tenderloin with a Madagascar Peppercorn Sauce

Portobello Mushroom Meatloaf and Gravy

Montreal Style NY Strip Steaks

Seafood
Oriental Glazed Atlantic Salmon served over Sautéed seasonal vegetables

Seafood Mixed Grill served with a Lobster, Amaretto and Basil Sauce

Sole topped Toasted Almonds and White Grapes drizzled with a Beurre Blanc

Grilled Swordfish topped with Caramelized Red Onion and Black Olives

Seared Tuna encrusted with Sesame and Dried Mustard served with a Ponzu Sauce over
Stir-Fried Vegetables

 

Event Stations

Pasta to order
Assorted Plain and Stuffed Pastas with assorted mixers and tossed with choice of Sauce:
Marinara, Pesto Cream, Alfredo, Putanesca or Vodka

Mongolian Wok
Your favorite Stir-Fry dishes prepared while you wait

Risotto Bar
Creamy Risotto sautéed with your choice of mixers

Mashed Potato Bar
Buttermilk, Yukon Gold and Peruvian Blue Mashed Potatoes blended with your favorite toppings
and drizzled with Truffle Oil

Tex / Mex Bar
Assorted Tex / Mex favorites including Quesadillas, Nacho Bar, Spicy Fajitas and an
assortment of accompaniments and toppings

Streets of N.Y. City
Little Italy, Central Park Street Vendors, Chinatown and Midtown all on one table